Restaurant

Ideal Requirements

  • Major city suburbs, regional towns
  • Units of 2000sqft / 186sqm minimum on ground floor (plus rear yard)
  • Minimum frontage 20ft / 6.1m
  • City centres, regional towns
  • Mix of retail footfall / strong residential catchment / high convenience
  • Ideally close to retail / leisure / transport hubs
  • Good parking close by
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Customer seating

Our seating is zoned for families and groups who want to eat together, with upholstered seating and comfortable booths or contemporary timber chairs, and for those who want a quick bite there is the kitchen table and high counters with stalls.

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Back of house

Ideal Restaurant

MODEL GIA 288 m² / 3103 ft²
Front of house area 98m² 1059ft²
Back of house area 145m² 1560ft²
Other internal staff areas 45m² 484ft²
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Target locations

With over 850 restaurants - and rapidly approaching 1,000 - KFC continues to be the fastest growing restaurant brand in the UK.

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